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Cold Chain for Vaccines Sharon Sproule |
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Last Modified 31/10/98 The success of any immunisation program depends on administering effective vaccines. It is important to ensure vaccines are stored in optimal conditions to maintain their effectiveness. The cold chain is the process of transporting and storing vaccines within the safe temperature range of 2 - 8 degrees Celsius from the place of manufacture to the point of administration. A broken cold chain - inactivated vaccine or reduced shelf life. Temperatures too hot/freezing, exposure to light - less effective to zero effectiveness DO NOT FREEZE DTP, ADT, CDT, pertussis, tetanus, Hib, hepatitis A, hepatitis B, influenza or pneumococcal. Domestic fridges usually have several temperature zones to meet the requirements of different foods. Safe storage is possible if you follow the appropriate guidelines. Refrigerator guidelines
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This page was last built on 23/1/99; 13:20:30. It was originally posted on 22/1/99; 15:31:07. Webmaster: lemlink@medicineau.net.au |
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